Blodgett 1048 Gas Deck Oven
The Blodgett Deck Oven 1048 gas is ideal for the pizza parlour, fast food restaurant and catering sectors.
For a heavy-duty, high volume, fast recovery pizza oven, look no further than the Blodgett 1048 oven featuring bottom air intake. It has a system to transfer just the right amount of heat to the top ensuring a perfectly cooked pizza time after time.
The oven can be stacked to optimize your production capacity. The 10” tall door is just the right height, combining functionality and energy savings all in the same foot print.
Specifications
300 – 650°F thermostat
Capacity (per section)
(12) 10″ pie
(6) 14″ pie
(5) 16″ pie
Energy Rating (BTU/Hr)
Single: 85,000 (120,000 CE Ovens)
Double: 170,000 (240,000 CE Ovens)
Features
Bake directly on the QHT (Quick Heat Technology) Rokite stone deck – designed for even heat transfer and moisture absorption, which means crispier crusts for your pizza
Counterbalanced doors with spring assist provide ease of opening and less operator fatigue and injuries
Stackable to optimize production capacity
Unless otherwise stated, all deliveries are kerbside deliveries. This means we deliver to the kerb at your property, and you are responsible for moving equipment into position and installation.
If you would like to arrange installation through Rental+, please call our sales team on 01242 663149 to discuss the details.
You may also want to add additional accessories such as a stand, castors or connection hoses.
Please check with your Rental+ sales consultant when inquiring about this piece of equipment.
Rental+ makes it simpler and easier for new catering entrepreneurs to get their hands on the right catering equipment for their business.
You do not own the equipment, but simply pay an amount each month to use it. Service is inclusive and Rental+ will maintain the equipment for you.
We offer multi-year contracts. At the end of the hire you can send the equipment back with no penalty or continue renting it.
Do I need to pay for installation?
This depends on the equipment, but in most cases you will have to pay towards installation. We can arrange this for you in many cases, but if you want to arrange it yourself, that's OK too.
What will I have to pay?
We charge monthly for the equipment to make it easy to budget. At the start you pay three months rental upfront, but this will be returned to you when you complete your contract as long as the equipment is in good order.
What credit checks will you do?
We ask all our rental and hire clients to fill in a credit check form before we agree to send out equipment. It's conducted online through our partners at Experian, one of the world's leading experts in credit. The form takes five minutes and is easy to understand. This allows us to understand the right level of credit to extend, which protect our customers from undue financial burden.
Kerbside Deliveries
All deliveries, unless otherwise stated, are kerbside deliveries. This means we deliver to the kerb at your property, and you are responsible for moving them into position and installation.
If you would like to arrange installation through Rental+, please call our sales team on 01242 663149 to discuss the details.
What if I cannot afford a three-month advance rental?
Give us a call on 01242 663149 to chat through your options.
What happens if the equipment breaks down?
Rental+ will arrange for your equipment to be fixed if there is a problem with it. We have a 24-hour support line available for you to call to give peace of mind.
