Retigo B1011i Blue Vision 10 GN 1/1 Electric Injection Combi Oven Package
Full Package
• B1011i Oven
• 3 Year Parts and Labour Warranty
• Installation and Commissioning
• Site Survey
• ST 1116 CS Stand
• 6 Wire Shelves 1/1 GN
• Chimney Extension
• BWT BestProtect XXL Filter Cartridge
• BWT Full Connection Kit
• Vision Active Cleaner
See FEATURES tab below for key details. Other voltages, options and accessories are also available, some may have an additional charge. Please contact our sales team for more information.
This Retigo B1011i Blue Vision 10 Rack combi oven is a perfect fit for the hotel, catering and restaurant sectors offering exceptional benefits for operations that serve 151-250 meals daily. This versatile oven effortlessly accommodates GN 1/1 (530 x 325 mm) gastronorm containers making it an ideal choice for your cooking needs.
Powered by an electric heat source and equipped with a boilerless advanced injection steam generation system the B1011i delivers top performance. Its in-built heat exchanger, triple glazed door glass and 50 mm thick thermoinsulation work together to optimize energy efficiency resulting in reduced operating costs.
Controlling this innovative oven is easy thanks to the user friendly 8″ control panel providing quick access to all essential and specialised functions. This comprehensive package includes everything you need to set up your new oven seamlessly. From a site survey to professional installation, grid trays, a suitable stand and more.
Specifications
B1011i 2E1011IA Oven Specification
Dimensions
External W x D x H: 933 x 821 x 1046 (1,748)* mm
Weight
Net Weight: 138 kg
Capacity
Rack Capacity: 10 x GN 1/1 + 1 extra tray
Rack Capacity (Optional): 8 x 600/400
Rack Spacing: 65 mm
Meal Capacity: 151 – 250
Cooking
Heat Source: Electric
Steam Generator: Injection
Temperature Range: 30 – 300 °C
Supply Connections
Water
Water Connection: G 3/4″
Drain Connection: 50 mm
Electrical**
Standard
Voltage: 3N~/380-415 V/50-60 Hz
Fuse: 32 A
Total Power: 18.6 kW
Heat Power: 18 kW
Noise Level: max. 70 dBA
*Including height of oven stand in package.
**Optional voltages available on request.
Features
Package Information
• (1) B1011i (H14-0301-IA) – Retigo Blue Vision 10 GN 1/1 Electric Injection Combi Oven
• (1) 3 Year Parts and Labour Warranty
• (1) Installation and Commissioning*
• (1) Site Survey**
• (1) ST 1116 CS (HC99-0304) – Stainless steel stand with 14 racks GN1/1 lengthwise insertion (700mm height) on castors
• (6) Wire Shelves 1/1 GN (OA03-0002) – Stainless steel wire shelf
• (1) Chimney Extension (AC99-2645) – For external hood
• (1) BWT BestProtect XXL Filter Cartridge (OA10-0048) – 6000L capacity – Corrosion protection of cooking chamber when water pH is too low
• (1) BWT Full Connection Kit (OA10-0057) – For all BestMax and BestProtect filter cartridges
• (1) Active Cleaner (OA11-0040) – Cleaning powder for Vision Active cleaning (50 bags x 60g)
*Includes standard installation – additional works are quoted separately.
**Includes initial survey, subsequent surveys are chargeable.
Key Features
• AHC (Active Humidity Control) – Automatic humidity control for great cooking results
• Advanced steam generation system – Two-step water preheating with in-built heat exchanger for perfect steam cooking results
• Over night cooking – Saves time and money
• Rack timing – Set individual rack times for multi product cooking
• Regeneration/Banqueting – Cook, chill and regenerate to serve more diners in shorter times
• Delta T cooking – Use advanced cooking method to reduce shrinkage on slow roasted meats getting amazing results
• Low temperature cooking – Benefit from less weight loss, better taste
• Cook and Hold – Let it cook and held serving temperature
• Golden Touch – Add a golden-brown, crispy finish with just a touch
• Automatic preheating/cooling minimises the loading temperature drop. Start cooking with the desired temperature
• Sous-vide, Drying, Sterilization, Confit, Smoking – Great way to make your menu special
• 8″ display – Perfect overview, easy and intuitive control
• MyVision – Customize your menu so you have all you need right on the main screen
• Touch panel – response, no mechanical elements, buttons or wheels
• 6-point core probe – Allows foods to be automatically cooked to any desired internal temperature
• Active Cleaning – Low-cost automatic cleaning
• 1000 programs with 20 steps
• EcoLogic – Energy consumption shown right on the screen. Keeps your cost under control
• Continuous cooking time option – Saves your time during busy operations
• Triple glazed door glass – Advanced energy savings and external glass that does not burn you
• Auto-reversing fan – Excellent evenness to deliver high product color and texture uniformity
• Flap valve – Patented dehumidification system for great colour and crispiness
• 7 Fan speeds – Precise control of air distribution for desired results with different products
• Automatic Fan stop – No scalding when the door opened quickly
• Fan timing – 3 steps for greater evenness and gentle cooking
• Massive door handle – Comfortable and safe handling with silver ion material contain for bacteria reduction
• AISI 304 stainless steel – Exceptional quality with a special coating for an extended lifetime
• Hygienic cooking chamber with round inner corners – Trouble free maintenance
• Hand shower – External water supply hose with spray nozzle
• WSS (Water Saving System) – Special drain system & in-built heat exchanger to save water related cost
• Removable GN holders with 65 mm spacing
• USB plug-in – Transfer useful data easily to and from the combi oven
• Ethernet/LAN – Allows remote access for data management
• VisionCombi software – Program and pictogram management in your PC, HACCP data view
• HACCP records – Easy and immediate analysis of critical cooking points
• Complete operating records
• SDS (Service Diagnostic System) – Easy unit check up and trouble shooting
Options and Accessories
• Available on request
Unless otherwise stated, all deliveries are kerbside deliveries. This means we deliver to the kerb at your property, and you are responsible for moving equipment into position and installation.
If you would like to arrange installation through Rental+, please call our sales team on 01242 663149 to discuss the details.
You may also want to add additional accessories such as a stand, castors or connection hoses.
Please check with your Rental+ sales consultant when inquiring about this piece of equipment.
Rental+ makes it simpler and easier for new catering entrepreneurs to get their hands on the right catering equipment for their business.
You do not own the equipment, but simply pay an amount each month to use it. Service is inclusive and Rental+ will maintain the equipment for you.
We offer multi-year contracts. At the end of the hire you can send the equipment back with no penalty or continue renting it.
Do I need to pay for installation?
This depends on the equipment, but in most cases you will have to pay towards installation. We can arrange this for you in many cases, but if you want to arrange it yourself, that's OK too.
What will I have to pay?
We charge monthly for the equipment to make it easy to budget. At the start you pay three months rental upfront, but this will be returned to you when you complete your contract as long as the equipment is in good order.
What credit checks will you do?
We ask all our rental and hire clients to fill in a credit check form before we agree to send out equipment. It's conducted online through our partners at Experian, one of the world's leading experts in credit. The form takes five minutes and is easy to understand. This allows us to understand the right level of credit to extend, which protect our customers from undue financial burden.
Kerbside Deliveries
All deliveries, unless otherwise stated, are kerbside deliveries. This means we deliver to the kerb at your property, and you are responsible for moving them into position and installation.
If you would like to arrange installation through Rental+, please call our sales team on 01242 663149 to discuss the details.
What if I cannot afford a three-month advance rental?
Give us a call on 01242 663149 to chat through your options.
What happens if the equipment breaks down?
Rental+ will arrange for your equipment to be fixed if there is a problem with it. We have a 24-hour support line available for you to call to give peace of mind.
