The Lincat BM3 base unit is perfect for maintaining sauces, soups gravy and precooked foods for up to two hours at the optimum serving temperature to your chosen mixture of gastronorm pans (sold separately). It has been designed to plug in and play to serve dishes in no time. The dry heat configuration heats up its contents much quicker than a wet bain marie, with the container being directly heated rather than being diffused through water. This also consumes less energy as there is no need to heat up water and is easier to clean overall. With it's size, this is ideally suited for care homes, cafe bars and small to medium pubs and restaurants. Additional accessories are available for an additional charge. For more information please speak to our UK Sales team.