Options and accessories are available, some may have an additional charge. Please contact to our sales team for more information.
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The Interlevin BM8710 is an electric bain marie made from a quality stainless steel construction suitable for 150mm deep gastronorm pans (not included) making it easier to quickly swap out pans, even during service. Being wet heat only, it uses a chamber of hot water to keep food warm rather than a dry heat heating element, the wet heat unit is perfect for delicate products like custard, gravies, soups and sauces. The water may require occasional refilling if used for extended periods. When service is over, to drain any excess water the BM8710 comes with a drain tap fitted as standard to make this process safer. -
The Parry NPWB2 Electric Wet Well Bain Marie keeps pre-cooked food at ready to serve temperatures. This electric wet well bain marie is ideal for caterers, restaurants, cafes and pubs with 2 x 4.5 litre holding pots. Temperature is controlled via a thermostat dial, while the unit also features an easy to use front mounted drain valve. All Parry equipment comes with an amazing 2 year parts and labour warranty as standard! -
The Parry 1885 Electric Wet Well Bain Marie is perfect for holding hot food at the perfect even temperature for serving.
Holding a 1/1 gastronorm tray or 3 1/3 gastronorm trays, it holds lots of food, and its water heating system means you can protect the most delicate sauces and dishes throughout service.
All Parry equipment comes with an amazing 2 year parts and labour warranty as standard!
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The Parry 1885FB Electric Wet Well Bain Marie is perfect for holding hot food at the perfect even temperature for serving.
Holding a 1/1 gastronorm tray, it holds lots of food, and its water heating system means you can protect the most delicate sauces and dishes throughout service.
All Parry equipment comes with an amazing 2 year parts and labour warranty as standard!
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The Parry NPWB4 Electric Wet Well Bain Marie is ideal for holding pre cooked food at ready-to-serve temperature. It's also great to use for the preparation of sauces and custards. With four 4.5 litre holding pots, it's ideal for buffet use or for use in a self serve foodservice environment. A manual front dial makes for easy temperature control. All Parry equipment comes with an amazing 2 year parts and labour warranty as standard! -
The Lincat BM6 is perfect for maintaining a variety of foods for up to two hours at the optimum serving temperature. This gastronorm unit, can also provide more compatibility with other cooking equipment. Being a wet heat bin marie, the gentler heat levels delivered makes this more suited to delicate foods, such as hollandaise sauce and other cream based sauces. The distributed heating helps prevent such creamy sauces from splitting. With it's size and structure, this is ideal for a wide range of catering establishments from fish and chips shops that need to contain curry sauce, peas, beans and mushy peas, to restaurants holding sauces, gravy, soups, pre-cooked foods and more. Additional accessories are available for an additional charge. For more information please speak to our UK Sales team. -
The Parry 1985 Electric Double Wet Well Bain Marie is perfect for holding hot food at the perfect even temperature for serving.
Taking 2 1/1 gastronorm trays, it holds huge amounts of food, and its water heating system means you can protect the most delicate sauces and dishes throughout service.It has the capacity for 2 x 1/1 gastronorm pots or 6 x 1/3 gastronorm pots.
All Parry equipment comes with an amazing 2 year parts and labour warranty as standard!
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The Parry 1987 Electric Wet Well Bain Marie is perfect for holding hot food at the perfect even temperature for serving.
Holding a two 1/1 gastronorm tray, in an arrangement perfect for wide serveries its water heating system means you can protect the most delicate sauces and dishes throughout service. It has the capacity for 2 x 1/1 gastronorm pots or 6 x 1/3 gastronorm pots.
All Parry equipment comes with an amazing 2 year parts and labour warranty as standard!
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Store pre-cooked food such as curry, gravy, chilli, stew and more at ready to serve temperature with the Parry NPWB6 Electric Wet Well Bain Marie. Designed to fit onto commercial counter tops, this bain marie as six 4.5 litre storage pots, while it's stainless steel construction and front mounted drainage make it easy to clean. All Parry equipment comes with an amazing 2 year parts and labour warranty as standard! -
The Opus 800 OE8601 wet heat bain marie base unit is 1/1 gastronorm compatible, making this an incredibly versatile product, as you're able to fit a full size gastronorm pan or a mixture of smaller pans (pans sold separately). It boasts an accurate thermostatic control which maintains food at a constant and safe temperature, and also comes with a boil dry protection feature which prevents the element from overheating and failing. The gentler heat levels delivered from a wet heat bains marie makes it more suited to delicate foods, such as sauces and soups, with the distributed heating helping prevent such creamy sauces from splitting. This is ideally suited to busy commercial restaurants, canteens or hotel kitchens. Additional accessories are available for an additional charge. For more information please speak to our UK Sales team.
