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This flat top hot cupboard by Lincat is fully 1/1 GN compatible, this unit accomodates 3 x 1/1 GN containers up to 150mm deep, four shelf positions allow adjustment to meet individual needs. Digital electronic control of the hot cupboard temperature is adjustable between 20 and 99 °C being fan assisted and providing even heat distribution, fast heat up and recovery times, and lower energy usage. The P6P3 is a great solution for holding and transporting food at the perfect temperature, designed to fit through narrow doorways this is ideal for pubs and smaller restaurants as well as nursing and care homes. Please note optional equipment and accessories are available for an additional charge. Please speak to our UK Sales team for more information. -
The Lincat P6P4 flat top hot cupboard features digital electronic control of the hot cupboard temperature is adjustable between 20 and 99 °C. This is also fan assisted, providing even heat distribution, fast heat up and recovery times, and lower energy usage. Fully 1/1 GN compatible, this unit accomodates 4 x 1/1 GN containers up to 150mm deep, four shelf positions allow adjustment to meet individual needs, for holding and transporting food at the perfect temperature. The Panther 670 Series hot cupboard is designed to fit through narrow doorways being 670 mm in depth, ideal for pubs and smaller restaurants as well as nursing and care homes providing extra workspace or as a mobile workstation. Please note optional equipment and accessories are available for an additional charge. Please speak to our UK Sales team for more information. -
This Lincat hot cupboard has been designed with 670mm depth that allows access to fit through narrow doorways. Perfect for plating and garnishing and as a pass to front of house staff, the unit provides extra workspace or can be used as a mobile workstation. The P6P5 is fan assisted, providing even heat distribution, fast heat up and recovery times, and lower energy usage. Digital electronic control of the hot cupboard temperature is adjustable between 20 and 99 °C to be able to hold and transport food at the perfect temperature. Fully 1/1 GN compatible, this unit accomodates 5 x 1/1 GN containers up to 150mm deep, with four shelf positions that allow adjustment to meet individual business needs. A great solution for pubs and smaller restaurants as well as nursing and care homes. Please note optional equipment and accessories are available for an additional charge. Please speak to our UK Sales team for more information. -
This Lincat P6P2 model is a great solution for holding and transporting food at the perfect temperature, the Panther 670 Series Hot Cupboard is designed to fit through narrow doorways, ideal for pubs and smaller restaurants as well as nursing and care homes. Perfect for plating and garnishing and as a pass to front of house staff, the unit provides extra workspace or can be used as a mobile workstation. It is fan assisted, providing even heat distribution, fast heat up and recovery times, and lower energy usage. Fully 1/1 GN compatible, this unit accomodates 2 x 1/1 GN containers up to 150mm deep, four shelf positions allow adjustment to meet individual needs. Digital electronic control of the hot cupboard temperature is adjustable between 20 and 99 °C, ensures compliance with food hygiene regulations. Please note optional equipment and accessories are available for an additional charge. Please speak to our UK Sales team for more information. -
The Lincat P8P3PT is suitable for demanding environments such as cafeterias, canteens and restaurants, perfect for plating and garnishing and as a pass to front of house staff, while it also provides extra workspace or can be used as a mobile workstation. Fully 1/1 GN compatible, this unit accomodates 3 x 1/1 GN containers up to 150mm deep, an accurate digital electronic control of the hot cupboard temperature, adjustable between 20 and 99 °C, ensuring compliance with food hygiene regulations. The unit is fan assisted, providing even heat distribution, fast heat up and recovery times, and lower energy usage. Built for efficiency, the model has sliding doors to both sides, providing enhanced workflow capability.Please note optional equipment and accessories are available for an additional charge. Please speak to our UK Sales team for more information. -
This Lincat P8P3PT is fully 1/1 GN compatible and accomodates 4 x 1/1 GN containers up to 150mm deep, the model has sliding doors to both sides, providing enhanced workflow capability. Suitable for demanding environments such as cafeterias, canteens and restaurants, an accurate digital electronic control allows the temperature to be accurately adjustable between 20 and 99 °C, ensuring compliance with food hygiene regulations. The double skinned construction provides efficient heat retention and a cool to touch exterior, ideal as a pass to front of house staff, while it also provides extra workspace or used as a mobile workstation.Please note optional equipment and accessories are available for an additional charge. Please speak to our UK Sales team for more information. -
The Lincat P8P5PT features a double skinned, cool to touch exterior construction. Removable doors and shelves allow access to the fully stainless steel interior for easy cleaning, ideal in demanding environments such as cafeterias, canteens and restaurants. Built for efficiency, the model has sliding doors to both sides, this can be used for various roles; plating and garnishing and as a pass to front of house staff, while it also provides extra workspace or can be used as a mobile workstation. This unit accomodates 5 x 1/1 GN containers up to 150mm deep, with an accurate digital electronic control of the hot cupboard temperature, adjustable between 20 and 99 °C, ensuring compliance with food hygiene regulations.Please note optional equipment and accessories are available for an additional charge. Please speak to our UK Sales team for more information. -
This hot cupboard by Lincat is fan assisted, providing even heat distribution, fast heat up and recovery times, and lower energy usage, ideal in demanding environments such as cafeterias, canteens and restaurants. Fully 1/1 GN compatible, this unit accomodates 6 x 1/1 GN containers up to 150mm deep with four shelf positions to meet individual needs, the P8P6PT also includes sliding doors to both sides, providing enhanced workflow capability. An accurate digital electronic control of the hot cupboard temperature is easily adjustable and operates between 20 and 99 °C, to ensure compliance with food hygiene regulations. Please note optional equipment and accessories are available for an additional charge. Please speak to our UK Sales team for more information. -
The Lincat Panther 670 Series Free-standing Hot Cupboard - Bain Marie Top - 2GN - P6B2 is a great solution for holding and transporting food at the perfect temperature being both static or mobile. This has been designed to fit through narrow doorways, this is ideal for pubs and smaller restaurants as well as nursing and care homes where plated meals are to be transported from the kitchen to the residents. -
The Lincat Panther 670 Series Free-standing Hot Cupboard - Bain Marie Top - 3GN - P6B3 is a brilliant solution for holding and transporting food at the perfect temperature. This is perfect for holding carvery and breakfast items either for self-service or for back service. The unit is fan-assisted, providing even heat distribution, fast heat up and recovery times and lower energy usage making this is ideal for pubs and smaller restaurants as well as nursing and care homes. -
The Lincat Panther 670 Series Free-standing Hot Cupboard - Bain Marie Top - 5GN - P6B5 would be a great addition in care homes, large restaurants, schools, small pubs, and restaurants and more being designed for use in either self-service or for back service. With this being, fan assisted it can meet the temperature requirements for the products you are serving, being adjustable between 20 and 99 °C. Along with an accurate digital electronic control of the hot cupboard temperature, this unit ensures compliance with food hygiene regulations. -
The Parry Hot Cupboard with Bain Marie Top HOT 12BM is a versatile unit which provides heated storage for up to 72 plated meals (9"" plates) and can also double up as a mobile servery. The bain marie can be used in both wet and dry conditions and accommodates gastronorm compatible pots. Constructed from stainless steel, the sliding doors and shelves are removable meaning that it's easy to wipe down and clean. A flat top version of this hot cupboard with pass throughs is available. See the Parry HOT12P, or see the Parry HOT12 for a flat top version without pass throughs. -
The Parry hot cupboard with bain marie top HOT15BM is a versatile hot cupboard and mobile servery. The thermostatically controlled hot cupboard has a temperature range of between 30 and 80 degrees C and provides enough space to store up to 90 plated meals (9"" plates). The bain marie can be used in both dry and wet configuration and accommodates gastronorm compatible pots. The high quality stainless steel this hot cupboard is constructed from is double skinned to maximise heat control ensuring your food stays the correct heat. The hot cupboard has 2 braked and 2 unbraked wheels to ensure safety of the product and in the workplace. Flat top versions of this unit are also available. See the Parry hot cupboard HOT15 or the Parry HOT15P for a version with pass throughs. -
The MSB9G from Parry is a bain marie top heated mobile servery, which provides heated storage, and the space to display and serve food. It's supplied with a heated gantry and sneeze screen. With space to store up to 50 plated meals, it's perfect for smaller catering operations wanting to add some additional heated storage and hot servery space. Its stainless steel construction means its easy to clean and durable too. This mobile servery has four strong castors, two of which are lockable and it has removable sliding doors, again for easy cleaning. This bain marie servery can accept two 1/1 size gastronorms (not supplied) . Looking for something a bit larger? Parry offer a range of mobile serveries in this range. See the MSB12G, MSB15G and the MSB18G. -
The Parry Hot Cupboard with Bain Marie Top HOT18BM provides large capacity hot storage space while can also double up as a mobile hot servery. It's ideal to provide back of house heated storage for plates and meals in outlets such as care homes, restaurants and canteens. The hot cupboard can hold up to 108 plated meals (9 inch plates) at ready to eat temperatures. The bain marie is easy to use in both wet and dry heat configurations and can take up to 5 x 1/1 gastronorm pots. The high quality, double skinned stainless steel construction maximises heat control, while also ensuring the unit remains cool to touch. The hot cupboard has 2 braked and 2 unbraked wheels to ensure it does not move once in place. A plain top version of this hot cupboard is available, see the Parry HOT18. If you would like a plain top version of this hot cupboard with pass throughs, see the Parry HOT18P. -
The H8D-UC from blue seal is a heated holding cabinet, perfect for keeping food at optimum temperature until it is ready to be served. It's compact footprint means that it can sit underneath counter benches, while a low velocity circulation fan system maintains a temperature between 20 / 90 degrees C. This unit can be used as an individual item or installed alongside the Blue Seal Turbofan E33D convection oven. It has an electronic touch sensitive control panel and the height of the unit allows it to be kept under counter. -
The Lincat Panther 670 Series Free-standing Hot Cupboard - Bain Marie Top - 4GN - P6B4 is a fantastic solution for pubs and smaller restaurants as well as nursing and care homes where plated meals are to be transported from the kitchen to the residents and space is limited. Accurate digital electronic control of the hot cupboard temperature is featured on this model, adjustable between 20 and 99 °C, to ensure compliance with food hygiene regulations. -
The Lincat Panther 800 Series Free-standing Hot Cupboard - Bain Marie Top - 3GN - P8B3 is ideal in demanding environments such as cafeterias, canteens, and restaurants. It is an effective way of holding food at the desired temperature and is perfect for holding carvery and breakfast items either for self-service or for back service. A great feature of this product is the hot cupboard temperature can be electronically controlled for peace of mind and of controlled and the thermostatically controlled Bain Marie Top can be operated with wet or dry heat.
Stella Way
Bishops Cleeve
Cheltenham
Glos, GL52 7DQ
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